i opened this forum earlier by accident and realized that nobody ever post here so I took pictures when i made a bowl of porridge just now and I'm going to post it
get your ingredients
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2F0pOaGcF.jpg&hash=d93303d1ac126a8ab4f5f25484a91cc69e886d23)
you'll need Oats, brown sugar, cinnamon, salt, and water.
Measure one cup of water and pour it into a pot, then add your dry ingredients.
A pinch of salt
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2F7WfM5le.jpg&hash=99fa707b4d6b77d68288a2b16112f35d0c1639ee)
spoonful of brown sugar
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FK9tYbvo.jpg&hash=9b8090f5b6cb770a1c226fe83f604c4b979bc6d3)
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fimgur.com%2FHHgZgn6&hash=2add12a389a57add0cfca9706be90e6b7d711b16)
the tiniest pinch of cinnamon
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2F443Y6VP.jpg&hash=192221b16821bd306e2845bd160352b1c409ed5a)
Stir that all up.
measure one third of a cup of oats and add those
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FfuVq5L5.jpg&hash=67b945483c80fe47e930c52fa58635f00306abb6)
chuck in some raisins for good measure
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2F9TnKrYf.jpg&hash=86a93a2e10ce3dd9ce0fe6ee368dfc11d26730fb)
now stir that all up
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FXJ9CyEK.jpg&hash=a31f7beec17e6a12e66365e7c8de87a9a8bea2db)
i want to know why my phone rotated all of the images except these three
Put it on the stovetop
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2F58CGcQy.jpg&hash=02412fa4666e8e13f82d625dd457c655ec6c8aff)
I set the burner between 3-4, I don't know what that means relative to anyone elses stove.
turn on the timer for 10 minutes
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FQ7XemPz.jpg&hash=a28ffae96a20fa168c8518e5c26a2b6fd93adc66)
Now sit back and pass the time with some reading
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FDUl8kn7.jpg&hash=73002d63b8999685b926a8c5260547b8f49e5d3e)
when your timer is up it's time to check the porridge
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FypZAYhz.jpg&hash=3a3b2738d2be8fc728e754470292a9692fdef05e)
Not bad, but still runny as hell
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FsY5AhxG.jpg&hash=0f29542cb93eb8904129199a6261fb5e87cf084e)
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FRR2jc3x.jpg&hash=a137ae0c59c2fe0b12d406903f28f0d6dc51210c)
Give it a good stir and reset your timer for another 10 minutes.
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FlAaHfEI.jpg&hash=8dad811e895091b73d5ca95e94adfa24c9e1c07e)
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2F8H77r1o.jpg&hash=ec5853843738772501549dc0edfc0bf51a6db25b)
as you get down to the 4-3 minute mark you'll probably notice its starting to bubble and is much thicker
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FEDcdcnQ.jpg&hash=24b9d237a86a6ca366bc0322da51e734ba273e7a)
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FRJDnHE7.jpg&hash=889e22091173b8303047cabf4c353bc135afb994)
You're going to have to watch it now so throw that newspaper in the bin where it belongs and stir that shit
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FcEx6AhQ.jpg&hash=d834e848badcd0e6bf469e41e8978e00baf7072a)
The last minute is going to be pretty much constant stirring
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FbDqvX4X.jpg&hash=de5024323062b11198ea29aafb15dfbd80025f06)
Timers up, get the pot off the burner
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FpU6tIxD.jpg&hash=b7e361621ee4ee448b36d4d0e8ac3f48df20df9c)
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FVP1sGFN.jpg&hash=504e2b9ba593f0e15adf9219fc61648e3e582a4f)
Pour it in a bowl and immediately wash the pot so what's left over doesnt turn to cement and never come off
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2F3ZN6FG5.jpg&hash=c1084197480fc136efbe6a8a7b6e351ef67f41e8)
Get yourself a glass of water to complete your prison-diet meal
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FF9sjygm.jpg&hash=e78c70dd9990d406b22cbb588aa428485679ec71)
Et voilà ! A bowl of slop.
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FkmrHnPO.jpg&hash=a7cc01d465d2e0d0bec67e43413ad26cd719eb40)
In the time it took to make this thread i finished eating
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FulQZmm6.jpg&hash=c3ed7cbbf9c29ccf2366cf8da3f539b9563c957b)
it was good
GOOD recipe
I swapped out the oats for soup and the other ingredients for biscuits and it was very good
5/5 stars
Quote from: RobClock on September 15, 2016, 11:05:15 AM
(https://clockcrew.net/talk/proxy.php?request=http%3A%2F%2Fi.imgur.com%2FDUl8kn7.jpg&hash=73002d63b8999685b926a8c5260547b8f49e5d3e)
:gl:
I'd rather use milk for my oatmeal...
Quote from: SockpuppetClock on September 15, 2016, 04:52:05 PM
I'd rather use milk for my oatmeal...
I had no milk in the house this morning.