Experimenting in the kitchen (A.K.A. multiple ways to get food poisoning)

[TequilaClock]

My favorite thing about cooking is that I can experiment with different ingredients making the kitchen some kind of laboratory.

Sometimes I do crazy shit but I manage to eat it anyway. After all, I still try to use common sense on what to add and what not.

For example today I was cooking some steaks in the pan and decided to shower it with a bit of cold lemonade I made before The reaction was immediate (being water and all that), but the flavor was hard to find. maybe I needed much more pulp in it. I also like to try to add fresh fruits and vegetables in the pan to see results. Cooking with limes and tomatoes actually makes meats have a lightly bitter but nice flavor in it; especially the way salty foods absorb lime juice gives it an amazing salsa-like flavor.

Though to be fair, I am not much of a great cook, so even these "discoveries" could be way too common depending on experience.

Have you made other tests in the kitchen with unusual combinations?

[AbsintheClock]

If you want steak to stick to a lemon flavor try doing it with greek yogurt and lemon. Let it marinade for 12 hours. Not only will it taste like lemon but it'll be tender.

[TequilaClock]

This might sound stupid, but do you marinate it raw?

[DWARFINATORclock]

l m a o

[patriotclock]

This might sound stupid, but do you marinate it raw?

ahahahahahahaha

[TequilaClock]

Yeah I know I am fucking stupid

[buttplug]

If you want steak to stick to a lemon flavor try doing it with greek yogurt and lemon. Let it marinade for 12 hours. Not only will it taste like lemon but it'll be tender.

Dag, marinate it in yogurt? That sounds crazy, how much of a dairy taste does it have?

[AbsintheClock]

It doesn't. Yogurt has an acidity that will corrode the connective tissue in meat making it spongier, softer, and easier to alter with other flavors.

[miracle fruit]

if you have to strain the yogurt, drink the whey

make ya big an strong

[I1I1I1I1I1I1I11111I1I1I1IIIIIII1I1I1I1I11I]

you know whats good? Get a big steak, cut a medium sized hole in it, stuff it with other meat then cover it up again.

[TelephoneClock]

Wrap it in bacon

Bacon makes everything better

[Faygo]

ugh here we go.


HOW TO MAKE SOMEHOW DELICIOUS RAMEN NOODLES

SPICES obtained

RAMEN NOODLES obtained

OTHER STUFFS obtained

put OTHER STUFFS on CABINET and obtain KNIFE

chop OTHER STUFFS

Put WATER in SAUCEPAN on STOVE

turn on STOVE and boil WATER

put NOODLES in WATER

stir NOODLES occasionally

break NOODLES

turn off STOVE and add SPICES

stir SPICED NOODLES

put OTHER STUFFS in SPICED NOODLES and obtain FINISHED NOODLES

put FINISHED NOODLES in BOWL

eat FINISHED NOODLES

[GingerbreadClockkkkkkkkkkkkkk]

ugh here we go.
stuff

lol what the fuck