i can't belive the rest of the world has caught on,i guess now that i knoe they are a regional dish i will now call them the best regional dish ever.

Garlic fingers are an Atlantic Canadian dish, similar to a pizza in shape and size, and made with the same type of dough. Instead of the traditional tomato sauce and toppings, it is garnished with melted butter, garlic and cheese. Seasonings, like parsley, may also be added. It is often eaten as a side dish with pizza, dipped in donair sauce. Instead of being cut in triangular slices, they are presented in thin strips, or "fingers". They can usually be topped with bacon bits upon request. Although rare to find a pizza restaurant in the Maritimes that doesn't offer garlic fingers they are very rarely offered elsewhere in Canada.



it makes me dad you don't get them anywhre else.

also a donair is a reginonal dish, similar to a gyro but way fuckin better.

one time i ordered one of those at papa John, it was great whit that garlic sauce

also: wrong forum, I think we made a forum called turtle soup

you get them at pizza hut in england.

Those look exactly the same as the Cheesy bread from Marcos Pizza.

Come to think of it, what you explained to me is exactly what that is.

WOW THEY ARE SO ORIGINAL AND CANADIAN!

We even get them here in Australia...and we only got CD players last week.